Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Wheat | Char from wheat straw | Waste compounds | Heating value, high | 20.16 | MJ/kg | Pyrolysis in packed bed (280-530°C radial profile) | ECN Phyllis 2 |
Olive | Char from olive husks | Waste compounds | Heating value, high | 27.9 | MJ/kg | ECN Phyllis 2 | |
Cacao/cocoa | Cacao shells | Waste compounds | Heating value, high | 16.01 | MJ/kg | ECN Phyllis 2 | |
Nuts, unspecified | Nut shells | Waste compounds | Heating value, high | 18.8 | MJ/kg | Almond. Extractive matter (alcohol/benzene 1/1) 2.7%; cellulose etc. extractive-free | ECN Phyllis 2 |
Coconut | Coconut shell | Waste compounds | Heating value, high | 20.58 | MJ/kg | Coconuts shells from Madal, Mozambique | ECN Phyllis 2 |
Nuts, unspecified | Nut hulls | Waste compounds | Heating value, high | 17.67 | MJ/kg | Almond, shells (hulls). Ash type: 600 Degree Celcius | ECN Phyllis 2 |
Tomatoes | Tomato plant | Waste compounds | Heating value, high | 1.55 | MJ/kg | C,H and N determined according to UNE-CEN/TS 15104:2008 EX. S according to ASTM D4239-08, Cl according to ASTM E776-87. Erroneous data for ash metal content corrected after consultation with authors. | ECN Phyllis 2 |
Nuts, unspecified | Nut hulls | Waste compounds | Heating value, high | 18.16 | MJ/kg | Almond, shells (hulls). Ash type: 600 Degree Celcius | ECN Phyllis 2 |
Nuts, unspecified | Nut shells | Waste compounds | Heating value, high | 17.55 | MJ/kg | Almond | ECN Phyllis 2 |
Olive | Olive kernels | Waste compounds | Heating value, high | 18.1 | MJ/kg | Fraction > 1mm. Cl calculated from ash (assuming Cl in biomass/Cl in ash = 3, like ID 1764); ash sintering starts at 750°C, fully fused at 900°C | ECN Phyllis 2 |