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Food name Side stream Component group Component Value Unit Description Reference
Cabbage Cabbage Waste compounds Volatile solids content 91.2 % total solids Brassica oleracea var Capitata. Growth stage at harvest: leaves Cropgen database
Orange Orange peel Waste compounds Volatile solids content 94.7 % total solids Orange, sweet, tight skinned. Citrus sinensis, growth stage at harvest: peels Cropgen database
Onion Onion Waste compounds Volatile solids content 88.2 % total solids Allium cepa, growth stage at harvest: exterior peels Cropgen database
Distillers grain Grain, mash Waste compounds Volatile solids content 0.065 g volatile solids/g total solids Cropgen database
Carrot Carrot Waste compounds Volatile solids content 0.9 % total solids Harvest time: September, growth stage at time of harvest: fully grown Cropgen database
Wheat Wheat Waste compounds Volatile solids content 97.91 % total solids Growth stage at harvest: pasty Cropgen database
Rape Rape Waste compounds Volatile solids content 78 % total solids Brassica napus, growth stage: tops Cropgen database
Fruit and vegetables, unspecified Market waste, fruit and vegetables Waste compounds Volatile solids content 0.27 g volatile solids/g total solids Mesophilic Cropgen database
Cauliflower Cauliflower leaves Waste compounds Volatile solids content 83 % total solids Brassica Oleracea var. Botrytis Cropgen database
Cabbage Cabbage leaves Waste compounds Volatile solids content 78 % total solids White. Brassica oleracea var. capitata Cropgen database
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