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Food name Side stream Component group Component Value Unit Description Reference
Wheat Wheat straw Waste compounds Volatile matter 68.64 % DM 1218 fully ripe wheat straw samples collected in China Agrocycle D1.5 Report on the main agricultural value chains in China and corresponding regulations
Nuts, unspecified Nut shells Waste compounds Volatile matter 69.31 % Cashew Bio-oil from pyrolysis of cashew nut shell - a near fuel
Coconut Coconut fibre Waste compounds Volatile matter 69.6 % ECN Phyllis 2
Olive Olive pits Waste compounds Volatile matter 77.01 % Ash type: ASTM D1102; 600C ASTM D 1102, 600 Degree Celcius ECN Phyllis 2
Olive Olive husk Waste compounds Volatile matter 76 % Waste-to-energy possiblities for industrial olive and grape by-products in Extremadura
Coconut Coconut shell Waste compounds Volatile matter 67.4 % ECN Phyllis 2
Wheat Char from wheat straw Waste compounds Volatile matter 15.23 % Char from fluid bed gasifier ECN Phyllis 2
Rice Rice husk, dried Waste compounds Volatile matter 70.47 % d.b. Soaked rice husks, dried A detailed study of the effects of pyrolysis temperature and feedstock particle size on the preparation of nanosilica from rice husk
Nuts, unspecified Nut shells Waste compounds Volatile matter 74 % Almond. Extractive matter (alcohol/benzene 1/1) 2.7%; cellulose etc. extractive-free ECN Phyllis 2
Nuts, unspecified Nut shells Waste compounds Volatile matter 75.48 % Pistachio. California residues collected from producers for MFC trials ECN Phyllis 2