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Food name Side stream Component group Component Value Unit Description Reference
Lemon Lemon peel Waste compounds Teipinene 137.41 mg/100g Femm. Siracusano m 296 Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
Lemon Lemon peel Waste compounds Teipinene 134.79 mg/100g Femm. Siracusano m 296 Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
Lemon Lemon peel Waste compounds Teipinene 171.23 mg/100g Ovale di Sorrento Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
Lemon Lemon peel Waste compounds Teipinene 180.46 mg/100g Ericc Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
Lemon Lemon peel Waste compounds Teipinene 177.04 mg/100g Femm. Dosaco Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
Lemon Lemon peel Waste compounds Teipinene 188.79 mg/100g Femminello Adamo Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
Grape Grape marc Waste compounds Tannins, protein-bound, condensed 55.5 g/kg DM Grape marc from Gonzlez-Byass By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape marc Waste compounds Tannins, protein-bound, condensed 130.6 g/kg DM Grape marc from Movialsa By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape vine shoot Waste compounds Tannins, protein-bound, condensed 9.45 g/kg DM By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Wine by-products, unspecified Lees Waste compounds Tannins, protein-bound, condensed 19.4 g/kg DM White By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
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