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Food name Side stream Component group Component Value Unit Description Reference
Lemon Lemon peel Waste compounds Teipinene 102.53 mg/100g Femminello S Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
Lemon Lemon peel Waste compounds Teipinene 122.23 mg/100g Iniasel 95 Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
Lemon Lemon peel Waste compounds Teipinene 148.19 mg/100g Fetnm. Fior d'Arancio m 79 Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
Lemon Lemon peel Waste compounds Teipinene 158.26 mg/100g Segesta Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
Lemon Lemon peel Waste compounds Teipinene 180.46 mg/100g Ericc Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
Lemon Lemon peel Waste compounds Teipinene 92.18 mg/100g Femm. Continella m 84 Essential oils content and antioxidant properties of peel ethanol extract in 18 lemon cultivars
Grape Grape marc and lees Waste compounds Tannins, protein-bound, condensed 52.7 g/kg DM By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape vine shoot Waste compounds Tannins, protein-bound, condensed 9.45 g/kg DM By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Wine by-products, unspecified Lees Waste compounds Tannins, protein-bound, condensed 19.4 g/kg DM White By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape marc Waste compounds Tannins, protein-bound, condensed 55.5 g/kg DM Grape marc from Gonzlez-Byass By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants