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Food name Side stream Component group Component Value Unit Description Reference
Food, unspecified Food leftovers Waste compounds Solids, total 27.02 % Food waste obtained from collection rounds in Forssa, Finland Valorgas D2.1: Compositional analysis of food waste from study sites in geographically distinct regions of Europe
Food, unspecified Food leftovers Waste compounds Solids, total 27.47 % Food waste obtained from collection rounds in Treviso, Italy Valorgas D2.1: Compositional analysis of food waste from study sites in geographically distinct regions of Europe
Food, unspecified Food leftovers Waste compounds Solids, total 33.80 % Raw food waste obtained from collection rounds in Lisbon, Portugal Valorgas D2.1: Compositional analysis of food waste from study sites in geographically distinct regions of Europe
Food, unspecified Food leftovers Waste compounds Solids, total 6.31 % Food waste (to digester) obtained from collection rounds in Lisbon, Portugal Valorgas D2.1: Compositional analysis of food waste from study sites in geographically distinct regions of Europe
Food, unspecified Food leftovers Waste compounds Solids, total 244.7 g/kg Domestic food waste from Ludlow, UK Valorgas D3.3: Biokinetic and biosecurity data and operating protocols from optimisation of autoclave and cell disruption pre-treatment
Food, unspecified Food leftovers Waste compounds Solids, total 205.2 g/kg Autoclaved (160C, 6.2 bars) domestic food waste from Ludlow, UK Valorgas D3.3: Biokinetic and biosecurity data and operating protocols from optimisation of autoclave and cell disruption pre-treatment
Cheese Whey Waste compounds Solids, suspended 25160 mg/l Cheese Amelioration of lactic acid production from cheese whey using micro-aeration
Sugar by-products, unspecified Wastewater Waste compounds Solids, suspended 665 mg/l 1h settled Anaerobic acidification of sugar-beet processing wastes: Effect of operational parameters
Abattoir wastes, unspecified Abattoir waste water Waste compounds Solids, suspended 850-6300 mg/l Waste treatment and by-products: The Science of poultry and meat processing
Abattoir wastes, unspecified Abattoir waste water Waste compounds Solids, suspended 2400-9400 mg/l Waste treatment and by-products: The Science of poultry and meat processing
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