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Food name Side stream Component group Component Value Unit Description Reference
Orange Orange pulp Waste compounds Proponic acid 1.1 g/kg DM Fresh Citrus by-products as ruminant feeds: A review
Rape Rapeseed Waste compounds Pronapoleiferin 0.2 mmol/kg DM Untreated Apparent digestibility of high-fat rapeseed press cake in growing pigs and effects on feed intake, growth and weight of thyroid and liver
Rape Rapeseed press cake Waste compounds Pronapoleiferin 0.2 mmol/kg DM Untreated Apparent digestibility of high-fat rapeseed press cake in growing pigs and effects on feed intake, growth and weight of thyroid and liver
Rape Rapeseed press cake Waste compounds Pronapoleiferin <0.1 mmol/kg DM Soaked and dried Apparent digestibility of high-fat rapeseed press cake in growing pigs and effects on feed intake, growth and weight of thyroid and liver
Rape Rapeseed Waste compounds Progoitrin 6 mmol/kg DM Untreated Apparent digestibility of high-fat rapeseed press cake in growing pigs and effects on feed intake, growth and weight of thyroid and liver
Rape Rapeseed press cake Waste compounds Progoitrin 7.3 mmol/kg DM Untreated Apparent digestibility of high-fat rapeseed press cake in growing pigs and effects on feed intake, growth and weight of thyroid and liver
Rape Rapeseed press cake Waste compounds Progoitrin 0.1 mmol/kg DM Soaked and dried Apparent digestibility of high-fat rapeseed press cake in growing pigs and effects on feed intake, growth and weight of thyroid and liver
Nuts, unspecified Nut shell oil Waste compounds Pour point -5 °C Cashew nut shell used for pyrolysis and subjected to 500°C (maxium bio-oil yield) and the oil collected separately Bio-oil from pyrolysis of cashew nut shell - a near fuel
Nuts, unspecified Nut shell oil Waste compounds Pour point -5 °C Cashew nut shell used for pyrolysis and subjected to 150°C and the oil collected separately Bio-oil from pyrolysis of cashew nut shell - a near fuel
Olive Olive leaves Waste compounds Potentially degradable insoluble fraction 469 g/kg DM Chemical composition and nutrients availability for goats and sheep of two-stage olive cake and olive leaves