Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Sugar cane | Sugar cane leaves | Waste compounds | Heating value, low | 9.11 | MJ/kg | Higher heating value given as 16.000-17600 kJ/kg; in Biomass and Bioenergy 13 (1997) 141-146 it is given as 17.430 kJ/kg. The higher value may apply to dry ash-free material. | ECN Phyllis 2 |
Nuts, unspecified | Nut hulls | Waste compounds | Heating value, low | 17.29 | MJ/kg | Almond, shells (hulls) | ECN Phyllis 2 |
Cucumber | Cucumber plant | Waste compounds | Heating value, low | -0.93 | MJ/kg | ECN Phyllis 2 | |
Coconut | Char from coconut shell | Waste compounds | Heating value, low | 30.96 | MJ/kg | Char produced at 750°C | ECN Phyllis 2 |
Melon | Watermelon plant | Waste compounds | Heating value, low | -1.01 | MJ/kg | C,H and N determined according to UNE-CEN/TS 15104:2008 EX. S according to ASTM D4239-08, Cl according to ASTM E776-87. Erroneous data for ash metal content corrected after consultation with authors. | ECN Phyllis 2 |
Cacao/cocoa | Cacao | Waste compounds | Heating value, low | 16.37 | MJ/kg | Ash type: 815 degC | ECN Phyllis 2 |
Olive | Olive | Waste compounds | Heating value, low | 20.57 | MJ/kg | ECN Phyllis 2 | |
Coconut | Coconut shell | Waste compounds | Heating value, low | 19.26 | MJ/kg | ECN Phyllis 2 | |
Olive | Olive husk | Waste compounds | Heating value, low | 19.44 | MJ/kg | Extractive matter (alcohol/benzen 1/1) 9.4%; cellulose etc. extractive-free | ECN Phyllis 2 |
Coconut | Coconut fibre dust | Waste compounds | Heating value, low | 18.95 | MJ/kg | Devolatilisation occurs between 330 and 600°C, maximum rate at 350°C | ECN Phyllis 2 |