Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Orange | Orange peel | Inorganics | Cadmium | <0.01 | ppm d.b. | Orange | NOSHAN |
Orange | Orange pulp | Organic acids | Butyric acid | 0.2 | g/kg DM | Fresh | Citrus by-products as ruminant feeds: A review |
Orange | Orange peel silage | Organic acids | Butyric acid | 1.3 | g/kg DM | Citrus by-products as ruminant feeds: A review | |
Orange | Orange pulp silage | Organic acids | Butyric acid | 0.5 | g/kg DM | Citrus by-products as ruminant feeds: A review | |
Orange | Orange peel | Inorganics | Bismuth | 0.15 | ppm d.b. | Orange | NOSHAN |
Orange | Orange peel | Inorganics | Beryllium | <0.01 | ppm .d.b | Orange | NOSHAN |
Orange | Orange peel | Inorganics | Barium | 3.34 | ppm d.b. | Orange | NOSHAN |
Orange | Orange peel | Undesirable components | Aspergillus spp | 0 | cfu/25g | Orange | NOSHAN |
Orange | Orange peel | Proximates | Aspartic acid/Asparagine | 8.49 | mg/g dry matter | Orange | NOSHAN |
Orange | Orange pulp, dried | Proximates | Aspartic acid | 7.8 | % protein | Feedipedia |