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| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Orange | Orange peel | Proximates | Arabinose | 266 | Covalent-bound pectin fraction (Na2CO3 fraction) (GC/MS) | Orange | NOSHAN |
| Orange | Orange peel | Inorganics | Antimony | <0.01 | ppm d.b. | Orange | NOSHAN |
| Orange | Orange peel | Proximates | Amino acids, total | 84.06 | mg/g dry matter | Orange | NOSHAN |
| Orange | Orange peel | Inorganics | Aluminium | 19.1 | ppm d.b. | Orange | NOSHAN |
| Orange | Orange peel | Proximates | Alanine | 3.12 | % D AA | Orange | NOSHAN |
| Orange | Orange pulp, dried | Proximates | Alanine | 2.2 | g/kg DM | Citrus by-products as ruminant feeds: A review | |
| Orange | Orange peel | Proximates | Alanine | 4.04 | mg/g dry matter | Orange | NOSHAN |
| Orange | Orange pulp, dried | Proximates | Alanine | 3.3 | % protein | Feedipedia | |
| Orange | Orange peel | Undesirable components | Aerobic count, total | 380000 | cfu/g | Orange | NOSHAN |
| Orange | Orange pulp, dried | Proximates | Acid Detergent Fibre (ADF) | 140 | g/kg DM | Tangerine | Citrus by-products as ruminant feeds: A review |