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Food name Side stream Component group Component Value Unit Description Reference
Cheese Cheese Proximates Arginine 11.55 mg/g dry matter Soft NOSHAN
Cucumber Cucumber Proximates Arginine 5.35 mg/g dry matter Sour NOSHAN
Grape Grape pomace Proximates Arginine 4.67 mg/g dry matter NOSHAN
Barley Malted barley germs Proximates Arginine 10.23 mg/g dry matter NOSHAN
Barley Malted barley germs Proximates Arginine 12.46 mg/g dry matter NOSHAN
Mushrooms Mushrooms Proximates Arginine 12.29 mg/g dry matter NOSHAN
Olive Olive pomace Proximates Arginine 2.48 mg/g dry matter NOSHAN
Onion Onion hulls Proximates Arginine 3.78 mg/g dry matter NOSHAN
Onion Onion Proximates Arginine 0.73 mg/g dry matter Slices, fresh NOSHAN
Potato Potato Proximates Arginine 2.49 mg/g dry matter Selected NOSHAN
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