Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Apple | Apple pomace | Proximates | Aspartic acid/Asparagine | 4.58 | mg/g dry matter | NOSHAN | |
Orange | Orange peel | Proximates | Aspartic acid/Asparagine | 8.49 | mg/g dry matter | Orange | NOSHAN |
Cheese | Whey | Proximates | Aspartic acid/Asparagine | 9.26 | mg/g dry matter | Milk | NOSHAN |
Hop | Hops | Proximates | Aspartic acid/Asparagine | 57.48 | mg/g dry matter | NOSHAN | |
Apple | Apple cake | Proximates | Aspartic acid/Asparagine | 4.42 | mg/g dry matter | NOSHAN | |
Brewer's yeast/grains, unspecified | Beer yeast | Proximates | Aspartic acid/Asparagine | 31.63 | mg/g dry matter | NOSHAN | |
Brewer's yeast/grains, unspecified | Brewing cake | Proximates | Aspartic acid/Asparagine | 16.58 | mg/g dry matter | NOSHAN | |
Cabbage | Cabbage | Proximates | Aspartic acid/Asparagine | 5.57 | mg/g dry matter | NOSHAN | |
Cheese | Cheese | Proximates | Aspartic acid/Asparagine | 26.85 | mg/g dry matter | Hard | NOSHAN |
Cheese | Cheese | Proximates | Aspartic acid/Asparagine | 21.63 | mg/g dry matter | Soft | NOSHAN |