Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Cheese | Cheese | Proximates | Aspartic acid/Asparagine | 26.85 | mg/g dry matter | Hard | NOSHAN |
Cheese | Cheese | Proximates | Aspartic acid/Asparagine | 0.48 | mg/g DM | Hard | NOSHAN |
Cheese | Cheese | Proximates | Aspartic acid/Asparagine | 21.63 | mg/g dry matter | Soft | NOSHAN |
Cheese | Cheese | Proximates | Aspartic acid/Asparagine | 0.16 | mg/g DM | Soft | NOSHAN |
Cheese | Cheese | Proximates | Aspartic acid/Asparagine | 40 | mg/g dry matter | Soft and hard | NOSHAN |
Cheese | Cheese | Proximates | Aspartic acid/Asparagine | 0.34 | mg/g DM | Soft and hard | NOSHAN |