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Food name Side stream Component group Component Value Unit Description Reference
Nuts, unspecified Nut shells Inorganics Carbon, fixed 28.3 % Hazelnut. Extractive matter (alcohol/benzene 1/1) 3.3%; cellulose etc. extractive-free ECN Phyllis 2
Nuts, unspecified Nut shells Inorganics Carbon, fixed 16.93 % Hazelnut. Proximate analyses and calorific value according to ASTM standards. Extractives according to ASTM D 1105, lignin Van Soest, alpha cellulose (22.9%) TAPPI T203 om-88. Holocellulose 38.6%. Ash type: 600°C according to ASTM E 1755. Ash melting according to DIN 51730. Ash contains 1.59% ZnO and 0.29% SnO. ECN Phyllis 2
Olive Olive cake Inorganics Carbon, fixed 17.13 % ECN Phyllis 2
Olive Olive husk Inorganics Carbon, fixed 32.8 % Extractive matter (alcohol/benzen 1/1) 9.4%; cellulose etc. extractive-free ECN Phyllis 2
Olive Olive husk Inorganics Carbon, fixed 24.42 % Ash type: 815°C ECN Phyllis 2
Olive Olive pits Inorganics Carbon, fixed 15.29 % Ash type: ASTM D1102; 600C ASTM D 1102, 600 Degree Celcius ECN Phyllis 2
Olive Olive pits Inorganics Carbon, fixed 18.2 % ECN Phyllis 2
Olive Olive pits Inorganics Carbon, fixed 21.2 % ECN Phyllis 2
Olive Olive pits Inorganics Carbon, fixed 24.74 % S-N2 = 0,6 m2/g; S-CO2 = 53 m2/g; see for char 1825, 1826 and 1827 ECN Phyllis 2
Olive Olive residue Inorganics Carbon, fixed 19.98 % Oily refuse from olive processing ECN Phyllis 2
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