Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Olive | Olive pits | Inorganics | Chlorine | 375.7 | mg/kg | Ash type: ASTM D1102; 600C ASTM D 1102, 600 Degree Celcius | ECN Phyllis 2 |
Olive | Olive pits | Inorganics | Chlorine | 893 | mg/kg | Pitten. Country: Spain | ECN Phyllis 2 |
Olive | Olive residue | Inorganics | Chlorine | 2597.5 | mg/kg | Orujillo, produced and collected in Andalusia, Spain, sample 1 | ECN Phyllis 2 |
Olive | Olive residue | Inorganics | Chlorine | 2989.4 | mg/kg | Orujillo, produced and collected in Andalusia, Spain, sample 2 | ECN Phyllis 2 |
Olive | Olive residue | Inorganics | Chlorine | 2562.4 | mg/kg | ECN Phyllis 2 | |
Olive | Olive residue | Inorganics | Chlorine | 1995 | mg/kg | Sample lot size: 60kg. Country: Spain | ECN Phyllis 2 |
Olive | Olive residue | Inorganics | Chlorine | 2670.7 | mg/kg | ECN Phyllis 2 | |
Olive | Olive flesh | Inorganics | Chlorine | 1284 | mg/kg | Ash type: 550 degC. Same data in: Energy & Fuels 19 (2005) 825-832 | ECN Phyllis 2 |
Olive | Olive kernels | Inorganics | Chlorine | 1003.6 | mg/kg | Fraction > 1mm. Cl calculated from ash (assuming Cl in biomass/Cl in ash = 3, like ID 1764); ash sintering starts at 750°C, fully fused at 900°C | ECN Phyllis 2 |
Olive | Olive kernels | Inorganics | Chlorine | 0 | mg/kg | Fraction > 1mm, leached. Ash does not sinter between 750°C and 900°C | ECN Phyllis 2 |