Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Cabbage | Cabbage | Proximates | Degree of methylation | 5.84 | mol% of uronic acid | NOSHAN | |
| Cabbage | Cabbage | Proximates | Degree of methylation | 8.02 | mol% of uronic acid | Sour | NOSHAN |