Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Sorghum | Sorghum silage | Proximates | Dry matter digestibility | 497 | g/kg DM | Location: shoulder | Changes during aerobic exposure of wheat silages |
| Sorghum | Sorghum silage | Proximates | Dry matter digestibility | 94 | g/kg DM | Location: SEM | Changes during aerobic exposure of wheat silages |
| Grape | Grape pomace | Proximates | Dry matter digestibility | 38.97 | MJ/kg DM | Skin and seeds, white grape | Chemical composition and digestibility of dried white and red grape pomace for ruminants |
| Grape | Grape pomace | Proximates | Dry matter digestibility | 31.64 | MJ/kg DM | Skin and seeds, red grape | Chemical composition and digestibility of dried white and red grape pomace for ruminants |