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Food name Side stream Component group Component Value Unit Description Reference
Sugar by-products, unspecified Bagasse Inorganics Hydrogen 5.9 % d.b. A techno-economic evaluation of the effects of centralized cellulosic ethanol and co-products refinery options with sugarcane mill clustering
Sugar by-products, unspecified Trash Inorganics Hydrogen 6.2 % d.b. A techno-economic evaluation of the effects of centralized cellulosic ethanol and co-products refinery options with sugarcane mill clustering
Grape Grape marc Inorganics Hydrogen 5.73 % d.b. Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape stalks Inorganics Hydrogen 5.82 % d.b. Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape peels Inorganics Hydrogen 6.06 % d.b. Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape seeds Inorganics Hydrogen 6.97 % d.b. Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape oil cake Inorganics Hydrogen 5.91 % d.b. Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape meal Inorganics Hydrogen 5.88 % d.b. Extraction meal Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Tomatoes Tomato peel Inorganics Hydrogen 8.1 % d.b. Analysis of the characteristics of the tomato manufacturing residues finalized to the energy recovery
Tomatoes Tomato seed Inorganics Hydrogen 8.5 % d.b. Analysis of the characteristics of the tomato manufacturing residues finalized to the energy recovery