Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Coconut | Coconut shell | Proximates | Lignin | 30 | % DM | Coconuts shells from Madal, Mozambique | ECN Phyllis 2 |
| Coconut | Coconut shell | Proximates | Lignin | 34.9 | % DM | Charcoal yield 41.4% at 1 MPa, fixed-C yield 30.1% | ECN Phyllis 2 |
| Coconut | Coconut shell | Proximates | Lignin | 35.72 | % DM | ECN Phyllis 2 | |
| Nuts, unspecified | Nut shells | Proximates | Lignin | 42.5 | % DM | Hazelnut. Biochemical composition on extractive free basis. Concentration of extractives: 4.2% (obtained with extraction with acetone/water) | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Proximates | Lignin | 42.9 | % DM | Hazelnut. Extractive matter (alcohol/benzene 1/1) 3.3%; cellulose etc. extractive-free | ECN Phyllis 2 |
| Nuts, unspecified | Nut shells | Proximates | Lignin | 51.5 | % DM | Hazelnut. Proximate analyses and calorific value according to ASTM standards. Extractives according to ASTM D 1105, lignin Van Soest, alpha cellulose (22.9%) TAPPI T203 om-88. Holocellulose 38.6%. Ash type: 600°C according to ASTM E 1755. Ash melting according to DIN 51730. Ash contains 1.59% ZnO and 0.29% SnO. | ECN Phyllis 2 |
| Nuts, unspecified | Nut seedcoat | Proximates | Lignin | 53 | % DM | Hazelnut. Biochemical composition on extractive free basis. Concentration of extractives: 19.6% (obtained with extraction with alcohol/benzene) | ECN Phyllis 2 |
| Olive | Olive cake | Proximates | Lignin | 28.13 | % DM | ECN Phyllis 2 | |
| Olive | Olive husk | Proximates | Lignin | 48.4 | % DM | Biochemical composition on extractive free basis. Concentration of extractives: 8.1% (obtained with extraction with alcohol/benzene) | ECN Phyllis 2 |
| Olive | Olive husk | Proximates | Lignin | 45 | % DM | ECN Phyllis 2 |