Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Rice | Rice grain | Proximates | Lysine | 3.6 | % of protein | Brown | Feedipedia |
Barley | Barley rootlets | Proximates | Lysine | 4.6 | % of protein | Dehydrated | Feedipedia |
Distillers grain | Distillers grains and solubles, dried | Proximates | Lysine | 3 | % of protein | Maize, dried | Feedipedia |
Distillers grain | Distillers grains and solubles, dried | Proximates | Lysine | 2.6 | % of protein | Maize, dried, high protein | Feedipedia |
Distillers grain | Distillers grains and solubles, dried | Proximates | Lysine | 2.6 | % of protein | Maize, dried, fat <6% | Feedipedia |
Distillers grain | Distillers grains and solubles | Proximates | Lysine | 2.6 | % of protein | Maize, wet | Feedipedia |
Rice | Rice bran | Proximates | Lysine | 4.5 | % of protein | Fibre <4% | Feedipedia |
Rice | Rice bran | Proximates | Lysine | 4.7 | % of protein | Fibre 4-11% | Feedipedia |
Rice | Rice bran | Proximates | Lysine | 4.4 | % of protein | Fibre 11-20% | Feedipedia |
Rice | Rice bran | Proximates | Lysine | 4.4 | % of protein | Defatted, fibre <11% | Feedipedia |