Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Onion | Onion hulls | Proximates | Lysine | 2.4 | mg/g dry matter | NOSHAN | |
| Onion | Onion hulls | Proximates | Lysine | 1.01 | % D AA | NOSHAN |