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Food name Side stream Component group Component Value Unit Description Reference
Apple Apple pomace Proximates Methionine 0 mg/g dry matter NOSHAN
Orange Orange peel Proximates Methionine 0 mg/g dry matter Orange NOSHAN
Cheese Whey Proximates Methionine 2.18 mg/g dry matter Milk NOSHAN
Hop Hops Proximates Methionine 0.68 mg/g dry matter NOSHAN
Canola Canola meal Proximates Methionine 8.1 mg/g dry matter A comparative study on amino acid availability of moist heated canla meal for poultry vs. ruminants
Apple Apple cake Proximates Methionine 0 mg/g dry matter NOSHAN
Brewer's yeast/grains, unspecified Beer yeast Proximates Methionine 1.73 mg/g dry matter NOSHAN
Brewer's yeast/grains, unspecified Brewing cake Proximates Methionine 2.27 mg/g dry matter NOSHAN
Cabbage Cabbage Proximates Methionine 0.65 mg/g dry matter NOSHAN
Cheese Cheese Proximates Methionine 11.01 mg/g dry matter Hard NOSHAN
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