Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Cabbage | Cabbage | Proximates | Nitrogen | 12.69 | g/kg | NOSHAN | |
Cheese | Cheese | Proximates | Nitrogen | 65 | g/kg | Hard | NOSHAN |
Cheese | Cheese | Proximates | Nitrogen | 27 | g/kg | Soft | NOSHAN |
Cheese | Cheese | Proximates | Nitrogen | 44.58 | g/kg | Soft and hard | NOSHAN |
Cucumber | Cucumber | Proximates | Nitrogen | 13.06 | g/kg | Sour | NOSHAN |
Grape | Grape pomace | Proximates | Nitrogen | 20.44 | g/kg | NOSHAN | |
Barley | Malted barley germs | Proximates | Nitrogen | 57 | g/kg | NOSHAN | |
Mushrooms | Mushrooms | Proximates | Nitrogen | 54.06 | g/kg | NOSHAN | |
Onion | Onion hulls | Proximates | Nitrogen | 16.88 | g/kg | NOSHAN | |
Onion | Onion | Proximates | Nitrogen | 5.09 | g/kg | Slices, fresh | NOSHAN |