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Food name Side stream Component group Component Value Unit Description Reference
Sunflower Sunflower extracted atmosphere oil Proximates Nitrogen 9.1 wt% daf Nitrogen Characterization of the pyrolysis oil produced in the slow pyrolysis of sunflower-extracted bagasse
Olive Olive stones Proximates Nitrogen 0.2 % maf Conversion of olive wastes to volatiles and carbon adsorbents
Olive Olive stones Proximates Nitrogen 1.1 % maf Carbonization solid product Conversion of olive wastes to volatiles and carbon adsorbents
Olive Olive stones Proximates Nitrogen 0.9 % maf Vacuum carbonization solid product Conversion of olive wastes to volatiles and carbon adsorbents
Olive Olive pulp Proximates Nitrogen 0.3 % maf Conversion of olive wastes to volatiles and carbon adsorbents
Olive Olive pulp Proximates Nitrogen 1 % maf Carbonization solid product Conversion of olive wastes to volatiles and carbon adsorbents
Olive Olive pulp Proximates Nitrogen 0.8 % maf Vacuum carbonization solid product Conversion of olive wastes to volatiles and carbon adsorbents
Animal by-products, unspecified Meat compost Proximates Nitrogen 3.26 % DM Semi-mature, meat powder based. With cc.HNO3+cc.H2O2 digestion Composted slaughterhouse waste as organic fertilizer
Potato Potato peel Proximates Nitrogen 2.6 % Production of alkaline protease by a thermophilic Bacillus subtilis under solid-state fermentation (SSF) condition using Imperata cylindrica grass and potato peel as low-cost medium: Characterization and application of enzyme in detergent formulation
Food, unspecified Food leftovers Proximates Nitrogen 3.44 % total solids Domestic food waste (UK) Co-digestion of source segregated domestic food waste to improve process stability
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