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Food name Side stream Component group Component Value Unit Description Reference
Castor Castor seed cake Inorganics Oxygen 32.1 % m/m Characterization of babassu, canola, castor seed and sunflower residual cakes for use as raw materials for fermentation processes
Sunflower Sunflower cake Inorganics Oxygen 32.2 % m/m Characterization of babassu, canola, castor seed and sunflower residual cakes for use as raw materials for fermentation processes
Sunflower Sunflower oil cake Inorganics Oxygen 45.6 % dry ash free basis Assessment of process control parameters in the biochemical methane potential of sunflower oil cake
Nuts, unspecified Nut shells Inorganics Oxygen 42.96 % by difference Cashew Bio-oil from pyrolysis of cashew nut shell - a near fuel
Nuts, unspecified Nut shells Inorganics Oxygen 34.22 % by difference Cashew, de-oiled Bio-oil from pyrolysis of cashew nut shell - a near fuel
Nuts, unspecified Nut shell oil Inorganics Oxygen 12.9 % by difference DM Cashew nut shell used for pyrolysis and subjected to 150°C and the oil collected separately Bio-oil from pyrolysis of cashew nut shell - a near fuel
Nuts, unspecified Nut shell oil Inorganics Oxygen 8.1 % by difference DM Cashew nut shell used for pyrolysis and subjected to 500°C (maxium bio-oil yield) and the oil collected separately Bio-oil from pyrolysis of cashew nut shell - a near fuel
Sunflower Sunflower extracted bagasse Inorganics Oxygen 31.7 wt% daf Characterization of the pyrolysis oil produced in the slow pyrolysis of sunflower-extracted bagasse
Sunflower Sunflower extracted atmosphere oil Inorganics Oxygen 17.3 wt% daf Characterization of the pyrolysis oil produced in the slow pyrolysis of sunflower-extracted bagasse
Sunflower Sunflower extracted atmosphere oil Inorganics Oxygen 12.3 wt% daf Nitrogen Characterization of the pyrolysis oil produced in the slow pyrolysis of sunflower-extracted bagasse
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