Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Cheese | Cheese | Proximates | Phenylalanine | 21.45 | mg/g dry matter | Hard | NOSHAN |
Cheese | Cheese | Proximates | Phenylalanine | 2.45 | mg/g DM | Hard | NOSHAN |
Cheese | Cheese | Proximates | Phenylalanine | 2.59 | % D AA | Hard | NOSHAN |
Cheese | Cheese | Proximates | Phenylalanine | 17.44 | mg/g dry matter | Soft | NOSHAN |
Cheese | Cheese | Proximates | Phenylalanine | 0.55 | mg/g DM | Soft | NOSHAN |
Cheese | Cheese | Proximates | Phenylalanine | 2.53 | % D AA | Soft | NOSHAN |
Cheese | Cheese | Proximates | Phenylalanine | 32.69 | mg/g dry matter | Soft and hard | NOSHAN |
Cheese | Cheese | Proximates | Phenylalanine | 2.19 | mg/g DM | Soft and hard | NOSHAN |
Cheese | Cheese | Proximates | Phenylalanine | 4 | % D AA | Soft and hard | NOSHAN |