Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Coffee | Coffee grounds | Proximates | Protein | 11.5 | % DM | Spent coffee grounds, dark roasted, arabica | Spent coffee grounds, an innovative source of colonic fermentable compounds, inhibit inflammatory mediators in vitro |
| Potato | Potato peel | Proximates | Protein | 10.76 | % DM | Mature potato peel - potatoes harvested after 20 weeks | A comparative evaluation of antioxidant and antidiabetic potential of peel from young and matured potato |
| Potato | Potato peel | Proximates | Protein | 14.21 | % DM | Young potato peel - potatoes harvested after 14 weeks | A comparative evaluation of antioxidant and antidiabetic potential of peel from young and matured potato |