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Food name Side stream Component group Component Value Unit Description Reference
Apple Apple pomace Proximates Ribose 0 Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) NOSHAN
Orange Orange peel Proximates Ribose 0 Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) Orange NOSHAN
Hop Hops Proximates Ribose 0 Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) NOSHAN
Apple Apple cake Proximates Ribose 0 Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) NOSHAN
Cabbage Cabbage Proximates Ribose 0 Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) NOSHAN
Cucumber Cucumber Proximates Ribose 0 Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) Sour NOSHAN
Grape Grape pomace Proximates Ribose 0 Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) NOSHAN
Olive Olive pomace Proximates Ribose 0 Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) NOSHAN
Onion Onion hulls Proximates Ribose 0 Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) NOSHAN
Rape Rapeseed press cake Proximates Ribose 7.32 Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) NOSHAN
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