Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Cheese | Cheese | Proximates | Serine | 0.28 | % D AA | Hard | NOSHAN |
Cheese | Cheese | Proximates | Serine | 0 | % D AA | Soft | NOSHAN |
Cheese | Cheese | Proximates | Serine | 0 | % D AA | Soft and hard | NOSHAN |
Cucumber | Cucumber | Proximates | Serine | 0 | % D AA | Sour | NOSHAN |
Grape | Grape pomace | Proximates | Serine | 0.71 | % D AA | NOSHAN | |
Barley | Malted barley germs | Proximates | Serine | 0 | % D AA | NOSHAN | |
Mushrooms | Mushrooms | Proximates | Serine | 0 | % D AA | NOSHAN | |
Olive | Olive pomace | Proximates | Serine | 0 | % D AA | NOSHAN | |
Onion | Onion hulls | Proximates | Serine | 0 | % D AA | NOSHAN | |
Onion | Onion | Proximates | Serine | 0 | % D AA | Slices, fresh | NOSHAN |