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Food name Side stream Component group Component Value Unit Description Reference
Potato Supernatant from pressed potato fibre Proximates Starch <1 g/100g Hydrolyzed by enzyme Water-holding capacity of soluble and insoluble polysaccharides in pressed potato fibre
Potato Residue from pressed potato fibres Proximates Starch 33 g/100g Hydrolyzed by enzyme Water-holding capacity of soluble and insoluble polysaccharides in pressed potato fibre
Orange Orange peel Proximates Starch 73.42 g/kg Orange NOSHAN
Hop Hops Proximates Starch 12.2 g/kg NOSHAN
Distillers grain Distillers grain Proximates Starch 42 g/kg Wheat, dried, with solubles (DDGS) Diet nutrient digestibility and growth performance of weaned pigs fed wheat dried distillers grains with solubles (DDGS)
Fish, unspecified Fish meal Proximates Starch 3 g/kg Low temperature dried Assessment of the effects of fish meal, wheat gluten, soy protein concentrate and feed moisture on extruder system parameters and the technical quality of fish feed
Wheat Wheat gluten Proximates Starch 70 g/kg Assessment of the effects of fish meal, wheat gluten, soy protein concentrate and feed moisture on extruder system parameters and the technical quality of fish feed
Soy Soy protein concentrate Proximates Starch 9 g/kg Assessment of the effects of fish meal, wheat gluten, soy protein concentrate and feed moisture on extruder system parameters and the technical quality of fish feed
Grape Grape pomace Proximates Starch 24.48 g/kg NOSHAN
Barley Malted barley germs Proximates Starch 169.06 g/kg NOSHAN
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