Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Cheese | Cheese | Proximates | Tyrosine | 20.05 | mg/g dry matter | Hard | NOSHAN |
Cheese | Cheese | Proximates | Tyrosine | 0.95 | mg/g DM | Hard | NOSHAN |
Cheese | Cheese | Proximates | Tyrosine | 1.81 | % D AA | Hard | NOSHAN |
Cheese | Cheese | Proximates | Tyrosine | 15.55 | mg/g dry matter | Soft | NOSHAN |
Cheese | Cheese | Proximates | Tyrosine | 0.34 | mg/g DM | Soft | NOSHAN |
Cheese | Cheese | Proximates | Tyrosine | 1.74 | % D AA | Soft | NOSHAN |
Cheese | Cheese | Proximates | Tyrosine | 30.51 | mg/g dry matter | Soft and hard | NOSHAN |
Cheese | Cheese | Proximates | Tyrosine | 0.78 | mg/g DM | Soft and hard | NOSHAN |
Cheese | Cheese | Proximates | Tyrosine | 2.72 | % D AA | Soft and hard | NOSHAN |