Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Tomatoes | Tomato skin | Proximates | Tyrosine | 0.61 | mg/g dry matter | NOSHAN | |
| Tomatoes | Tomato skin | Proximates | Tyrosine | 0 | % D AA | NOSHAN |