Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Potato | Potato | Proximates | Fat, crude | 0.4 | % DM | Cull | 2012FeedComp |
| Potato | Potato | Proximates | Fat, crude | 0.4 | % DM | Solanum tuberosum L. | Utilization of fruit and vegetable wastes, FAO |
| Potato | Potato | Proximates | Fat, crude | 0.5 | % DM | Tuber, raw | Feedipedia |
| Potato | Potato | Proximates | Fibre, crude | 2.5 | % d.b. | Tuber, raw | Feedipedia |
| Potato | Potato | Proximates | Fibre, crude | 2 | % d.b. | Cull | 2012FeedComp |
| Potato | Potato | Proximates | Fibre, crude | 31.95 | g/kg dry matter | Selected | NOSHAN |
| Potato | Potato | Inorganics | Gallium | <0.01 | ppm d.b. | Selected | NOSHAN |
| Potato | Potato | Inorganics | Germanium | <0.01 | ppm d.b. | Selected | NOSHAN |
| Potato | Potato | Proximates | Glutamic acid | 4.27 | % D AA | Selected | NOSHAN |
| Potato | Potato | Proximates | Glutamic acid | 16.4 | % protein | Tuber, raw | Feedipedia |