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Food name Side stream Component group Component Value Unit Description Reference
Barley Malted barley germs Proximates Monounsaturated fatty acids 16.58 g/100g fat NOSHAN
Cauliflower Cauliflower leaves Inorganics Molybdenum 2.7 ppm veg/fruit waste Brassica oleracea B. Utilization of fruit and vegetable wastes, FAO
Olive Olive pits Inorganics Molybdenum 0.2 mg/kg DM Pitten. Country: Spain ECN Phyllis 2
Tomatoes Tomato pomace Inorganics Molybdenum 1.8 ppm veg/fruit waste Solanum lycopersicum Utilization of fruit and vegetable wastes, FAO
Food, unspecified Food leftovers Inorganics Molybdenum 0.26 mg/l Source segregated domestic food waste in Luton, UK Valorgas D4.5: Final recommendations for trace element and nutrient supplementation for stable operation of digesters receiving food waste
Carrot Carrot pulp Inorganics Molybdenum 2.4 ppm veg/fruit waste Daucus carota Utilization of fruit and vegetable wastes, FAO
Olive Olive mill wastewater Inorganics Molybdenum 1.78 g/m3 Izmir-Bornova region; process: traditional Comparison of physicochemical characteristics and photofermentative hydrogen production potential of wastewaters produced from different olive oil mills in Western-Anatolia, Turkey
Hop Hops Inorganics Molybdenum 0.22 ppm d.b. NOSHAN
Food, unspecified Food leftovers Inorganics Molybdenum 0.17 mg/l Food waste digestates in soton lab without trace element supplementation Valorgas D4.5: Final recommendations for trace element and nutrient supplementation for stable operation of digesters receiving food waste
Cabbage Cabbage Inorganics Molybdenum 0.91 ppm d.b. NOSHAN
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