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| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Yoghurt | Yoghurt | Inorganics | Aluminium | <0.1 | ppm d.b. | NOSHAN | |
| Straw | Straw | Inorganics | Aluminium | 143 | mg/kg d.m | ECN Phyllis 2 | |
| Cacao/cocoa | Cacao shells | Inorganics | Aluminium | 270 | mg/kg d.m | ECN Phyllis 2 | |
| Olive | Olive residue | Inorganics | Aluminium | 1066.8 | mg/kg d.m | ECN Phyllis 2 | |
| Sugar beet | Sugar beet leaves | Inorganics | Aluminium | 958 | ppm veg/fruit waste | Beta vulgaris | Utilization of fruit and vegetable wastes, FAO |
| Brewer's yeast/grains, unspecified | Brewing cake | Inorganics | Aluminium | 37.49 | ppm d.b. | NOSHAN | |
| Cheese | Cheese | Inorganics | Aluminium | 5.7 | ppm d.b. | Soft and hard | NOSHAN |
| Olive | Olive pomace | Inorganics | Aluminium | 404 | ppm d.b. | NOSHAN | |
| Cheese | Whey | Inorganics | Aluminium | 4.2 | ppm d.b. | Milk | NOSHAN |
| Potato | Potato skin | Inorganics | Aluminium | 122 | ppm d.b. | NOSHAN |