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Food name Side stream Component group Component Value Unit Description Reference
Nuts, unspecified Nut shells Proximates Glucan 228 g/kg DM Almond Development of an integrated pretreatment fractionation process for fermentable sugars and lignin, application to almond shell
Nuts, unspecified Nut shells Proximates Glucan 29.9 % DM Macadamia. Charcoal yield 50.8% at 1 MPa, fixed-C yield 35.9% ECN Phyllis 2
Nuts, unspecified Nut shells Proximates Glucan 16.2 % DM Kukui. Charcoal yield 58.6% at 1 MPa, fixed-C yield 41.4% ECN Phyllis 2
Nuts, unspecified Nut shells Proximates Glucan 27.5 % DM Almond. Charcoal yield 36.7% at 1 MPa, fixed-C yield 28.9% ECN Phyllis 2
Nuts, unspecified Nut shells Waste compounds Heating value, high 19.3 MJ/kg Hazelnut. Biochemical composition on extractive free basis. Concentration of extractives: 4.2% (obtained with extraction with acetone/water) ECN Phyllis 2
Nuts, unspecified Nut shells Waste compounds Heating value, high 17.26 MJ/kg Almond. Fluid ash fusion temperature above 1400°C ECN Phyllis 2
Nuts, unspecified Nut shells Waste compounds Heating value, high 17.55 MJ/kg Almond ECN Phyllis 2
Nuts, unspecified Nut shells Waste compounds Heating value, high 18.22 MJ/kg Pistachio ECN Phyllis 2
Nuts, unspecified Nut shells Waste compounds Heating value, high 21.8 MJ/kg Kukui. Charcoal yield 58.6% at 1 MPa, fixed-C yield 41.4% ECN Phyllis 2
Nuts, unspecified Nut shells Waste compounds Heating value, high 18.21 MJ/kg Pistachio. California residues collected from producers for MFC trials ECN Phyllis 2
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