Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Cheese | Whey | Proximates | Amino acids, total | 90.2 | mg/g dry matter | Milk | NOSHAN |
| Brewer's yeast/grains, unspecified | Beer yeast | Proximates | Amino acids, total | 299.67 | mg/g dry matter | NOSHAN | |
| Cheese | Cheese | Proximates | Amino acids, total | 326.54 | mg/g dry matter | Soft | NOSHAN |
| Onion | Onion hulls | Proximates | Amino acids, total | 50.01 | mg/g dry matter | NOSHAN | |
| Rape | Rapeseed press cake | Proximates | Amino acids, total | 222.67 | mg/g dry matter | NOSHAN | |
| Apple | Apple | Proximates | Amino acids, total | 17.63 | mg/g dry matter | Whole | NOSHAN |
| Barley | Malted barley germs | Proximates | Amino acids, total | 180.08 | mg/g dry matter | NOSHAN | |
| Hop | Hops | Proximates | Amino acids, total | 162.63 | mg/g dry matter | NOSHAN | |
| Brewer's yeast/grains, unspecified | Brewing cake | Proximates | Amino acids, total | 238.27 | mg/g dry matter | NOSHAN | |
| Cheese | Cheese | Proximates | Amino acids, total | 601.75 | mg/g dry matter | Soft and hard | NOSHAN |