Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Animal by-products, unspecified | Bone meal | Proximates | Lysine | 4.7 | % of protein | Raw | Feedipedia |
Hop | Hops | Proximates | Lysine | 7.16 | mg/g dry matter | NOSHAN | |
Wheat | Wheat bran | Proximates | Lysine | 4 | % of protein | Feedipedia | |
Animal by-products, unspecified | Liver meal | Proximates | Lysine | 6.8 | % of protein | Pork | Feedipedia |
Tilapia | Tilapia filleting residue | Proximates | Lysine | 9.75 | g/100g crude protein | Amino acid composition of processed fish silage using different raw materials | |
Cotton | Cottonseed meal | Proximates | Lysine | 4.2 | % of protein | Low fibre, high oil | Feedipedia |
Cabbage | Cabbage | Proximates | Lysine | 4.48 | % D AA | Sour | NOSHAN |
Fish, unspecified | Fish meal | Proximates | Lysine | 7.5 | % of protein | High protein | Feedipedia |
Brewer's yeast/grains, unspecified | Brewing cake | Proximates | Lysine | 10.84 | mg/g dry matter | NOSHAN | |
Wheat | Wheat grain | Proximates | Lysine | 2.9 | % of protein | Feedipedia |