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Food name Side stream Component group Component Value Unit Description Reference
Nuts, unspecified Nut shells Proximates Nitrogen, total 0.22 g/100g Almond. Fluid ash fusion temperature above 1400°C ECN Phyllis 2
Nuts, unspecified Nut shells Proximates Nitrogen, total 0.63 g/100g Pistachio ECN Phyllis 2
Nuts, unspecified Nut shells Proximates Nitrogen, total 1.28 g/100g Hazelnut. Biochemical composition on extractive free basis. Concentration of extractives: 4.2% (obtained with extraction with acetone/water) ECN Phyllis 2
Nuts, unspecified Nut shells Proximates Nitrogen, total 0.68 g/100g Almond ECN Phyllis 2
Nuts, unspecified Nut shells Proximates Nitrogen, total 0.36 g/100g Cashew, de-oiled Bio-oil from pyrolysis of cashew nut shell - a near fuel
Nuts, unspecified Nut shells Proximates Nitrogen, total 0.19 g/100g Hazelnut. Corylus avellana, sample 4, samples from Trabzon, Turkey ECN Phyllis 2
Nuts, unspecified Nut shells Proximates Nitrogen, total 0.56 g/100g Pistachio ECN Phyllis 2
Nuts, unspecified Nut shells Proximates Nitrogen, total 0.19 g/100g Hazelnut. Corylus avellana, sample 3, samples from Trabzon, Turkey ECN Phyllis 2
Nuts, unspecified Nut shells Proximates Nitrogen, total 0.29 g/100g Hazelnut. Corylus avellana, sample 2, samples from Trabzon, Turkey ECN Phyllis 2
Nuts, unspecified Nut shells Proximates Nitrogen, total 0.09 g/100g Hazelnut. Corylus avellana, sample 1, samples from Trabzon, Turkey ECN Phyllis 2