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| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Wheat | Wheat starch | Proximates | Lignin | 0.1 | % DM | Feedipedia | |
| Apple | Apple pomace | Proximates | Lignin | 15.7 | % DM | Fresh | Feedipedia |
| Rice | Rice bran | Proximates | Lignin | 4.5 | % DM | Defatted, fibre <11% | Feedipedia |
| Coffee | Coffee pulp, dried | Proximates | Lignin | 9.1 | % DM | Dehydrated | Feedipedia |
| Canola | Canola cake | Proximates | Lignin | 6.53 | % m/m | Characterization of babassu, canola, castor seed and sunflower residual cakes for use as raw materials for fermentation processes | |
| Wheat | Wheat germs | Proximates | Lignin | 1 | % DM | Feedipedia | |
| Banana | Banana fruits, dried | Proximates | Lignin | 2.7 | % DM | Immature, without peel, dehydrated | Feedipedia |
| Rice | Rough rice, paddy rice | Proximates | Lignin | 5.4 | % DM | Feedipedia | |
| Date | Date palm, pulp | Proximates | Lignin | 7.4 | % DM | Pulp, high ash, Phoenix dactylifera | Feedipedia |
| Sugar beet | Sugar beet tops | Proximates | Lignin | 9.8 | % total solids | Residual | Cropgen database |