Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Orange | Orange peel | Proximates | Phenylalanine | 4.1 | mg/g dry matter | Orange | NOSHAN |
Orange | Orange peel | Inorganics | Phosphorus | 1.7 | g/kg DM | Fresh | Citrus by-products as ruminant feeds: A review |
Orange | Orange peel | Inorganics | Phosphorus | 1.2 | g/kg DM | Orange, fresh | Feedipedia |
Orange | Orange peel | Inorganics | Phosphorus | 1154 | ppm d.b. | Orange | NOSHAN |
Orange | Orange peel | Undesirable components | Piperonylbutoxid (PBO) | 0.38 | mg/kg | Orange | NOSHAN |
Orange | Orange peel | Inorganics | Platinum | <0.1 | ppm d.b. | Orange | NOSHAN |
Orange | Orange peel | Simple phenols | Polyphenols, total | 59.1 | mg/100g | Orange | NOSHAN |
Orange | Orange peel | Inorganics | Potassium | 9563 | ppm d.b. | Orange | NOSHAN |
Orange | Orange peel | Proximates | Proline | 19.47 | mg/g dry matter | Orange | NOSHAN |
Orange | Orange peel | Waste compounds | Proponic acid | 0.3 | g/kg DM | Fresh | Citrus by-products as ruminant feeds: A review |