Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Barley | Malted barley germs | Proximates | Glutamic acid/Glutamine | 0.32 | mg/g DM | NOSHAN | |
| Barley | Malted barley germs | Proximates | Glutamic acid/Glutamine | 26.26 | mg/g dry matter | NOSHAN | |
| Barley | Malted barley germs | Proximates | Glutamic acid/Glutamine | 2.98 | mg/g DM | NOSHAN | |
| Barley | Malted barley germs | Proximates | Glutamic acid | 7.86 | % D AA | NOSHAN | |
| Barley | Malted barley germs | Proximates | Glutamic acid | 6.9 | % D AA | NOSHAN | |
| Barley | Malted barley germs | Proximates | Glucose | 4.5 | g/kg | NOSHAN | |
| Barley | Malted barley germs | Proximates | Glucan, beta | 0.6 | % DM | NOSHAN | |
| Barley | Malted barley germs | Inorganics | Germanium | 1.12 | ppm d.b. | NOSHAN | |
| Barley | Malted barley germs | Inorganics | Gallium | 0.68 | ppm d.b. | NOSHAN | |
| Barley | Malted barley germs | Undesirable components | Fumonisin | 153 | µg/kg | NOSHAN |