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| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Rice | Rice bran | Proximates | Glycine | 5.1 | % protein | Defatted, fibre <11% | Feedipedia |
| Animal by-products, unspecified | Blood meal | Proximates | Glycine | 4.5 | % protein | Feedipedia | |
| Distillers grain | Distillers grain | Proximates | Glycine | 4 | % protein | Barley (ethanol) | Feedipedia |
| Poultry | Poultry manure, dried | Proximates | Glycine | 12 | % protein | Dehydrated, poultry | Feedipedia |
| Distillers grain | Distillers grain, dried | Proximates | Glycine | 3.1 | % protein | Dried, Sorghum, with or without solubles | Feedipedia |
| Fish, unspecified | Fish meal | Proximates | Glycine | 6.4 | % protein | 60-68%, protein as fed | Feedipedia |
| Barley | Barley rootlets | Proximates | Glycine | 3.7 | % protein | Dehydrated | Feedipedia |
| Beef | Rumen content | Proximates | Glycine | 3.9 | % protein | Dehydrated | Feedipedia |
| Sorghum | Sorghum grain | Proximates | Glycine | 3.2 | % protein | All types | Feedipedia |
| Cotton | Cottonseed meal | Proximates | Glycine | 4.2 | % protein | Low fibre, high oil | Feedipedia |