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| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Brewer's yeast/grains, unspecified | Brewer's yeast | Proximates | Tyrosine | 2.7 | % protein | Dehydrated | Feedipedia |
| Cacao/cocoa | Cocoa pod husks | Proximates | Tyrosine | 2.6 | % protein | Feedipedia | |
| Palm | Palm kernel meal | Proximates | Tyrosine | 2.5 | % protein | Mechanical extraction | Feedipedia |
| Cheese | Whey | Proximates | Tyrosine | 2.13 | mg/g dry matter | Milk | NOSHAN |
| Cotton | Cottonseed meal | Proximates | Tyrosine | 2.9 | % protein | Low fibre, high oil | Feedipedia |
| Brewer's yeast/grains, unspecified | Beer yeast | Proximates | Tyrosine | 0.4 | mg/g DM | NOSHAN | |
| Nuts, unspecified | Nut hulls | Proximates | Tyrosine | 1.3 | % protein | Peanut | Feedipedia |
| Orange | Orange peel | Proximates | Tyrosine | 0 | % D AA | Orange | NOSHAN |
| Rape | Rapeseed cake | Proximates | Tyrosine | 6.6 | g/kg DM | Double-low. Location: Anhui, China | Determination of the energy content and amino acid digestibility of double-low rapeseed cakes fed to growing pigs |
| Soy | Soybean hulls | Proximates | Tyrosine | 3.8 | % protein | Feedipedia |