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Food name Side stream Component group Component Value Unit Description Reference
Sugar by-products, unspecified Bagasse Proximates Galactan 0.3 g/100g Solid fraction filter cake. Experimental conditions: 185°C; end pressure MPa: 1.1 Wet explosion pretreatment of sugarcane bagasse for enhanced enzymatic hydrolysis
Coconut Coconut pith Proximates Galactan 1.1 wt%, dry basis ECN Phyllis 2
Coconut Coconut shell Proximates Galactan 0.32 wt%, dry basis ECN Phyllis 2
Sugar by-products, unspecified Trash Proximates Galactan 1.1 wt%, dry basis A techno-economic evaluation of the effects of centralized cellulosic ethanol and co-products refinery options with sugarcane mill clustering
Hop Hops Proximates Galactan 1 wt%, dry basis ECN Phyllis 2
Nuts, unspecified Nut shells Proximates Galactan 2 wt%, dry basis Almond. Charcoal yield 36.7% at 1 MPa, fixed-C yield 28.9% ECN Phyllis 2
Coconut Coconut fibre Proximates Galactan 0.36 wt%, dry basis ECN Phyllis 2
Sugar by-products, unspecified Bagasse Proximates Galactan 0.1 g/100g Solid fraction filter cake. Experimental conditions: 155°C; O2 pressure MPa: 0.6; end pressure MPa: 1.0 Wet explosion pretreatment of sugarcane bagasse for enhanced enzymatic hydrolysis
Coconut Coconut husk Proximates Galactan 0.7 wt%, dry basis ECN Phyllis 2
Sugar by-products, unspecified Bagasse Proximates Galactan 0.3 g/100g Solid fraction filter cake. Experimental conditions: 185°C; O2 pressure MPa: 0.6; end pressure MPa: 1.9 Wet explosion pretreatment of sugarcane bagasse for enhanced enzymatic hydrolysis