Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Cheese | Cheese | Proximates | Isoleucine | 29.72 | mg/g dry matter | Soft and hard | NOSHAN |
| Cheese | Cheese | Proximates | Isoleucine | 0.75 | mg/g DM | Soft and hard | NOSHAN |
| Cheese | Cheese | Inorganics | Lead | <0.01 | ppm d.b. | Hard | NOSHAN |
| Cheese | Cheese | Inorganics | Lead | 0.17 | ppm d.b. | Soft and hard | NOSHAN |
| Cheese | Cheese | Inorganics | Lead | <0.01 | ppm d.b. | Soft | NOSHAN |
| Cheese | Cheese | Proximates | Leucine | 54.66 | mg/g dry matter | Soft and hard | NOSHAN |
| Cheese | Cheese | Proximates | Leucine | 1.14 | % D AA | Hard | NOSHAN |
| Cheese | Cheese | Proximates | Leucine | 2.56 | mg/g DM | Soft and hard | NOSHAN |
| Cheese | Cheese | Proximates | Leucine | 29.98 | mg/g dry matter | Soft | NOSHAN |
| Cheese | Cheese | Proximates | Leucine | 4.25 | % D AA | Soft and hard | NOSHAN |