Food
Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
---|---|---|---|---|---|---|---|
Barley | Malted barley germs | Proximates | Polyunsaturated fatty acids | 55 | g/100g fat | NOSHAN | |
Barley | Malted barley germs | Inorganics | Potassium | 19843.99 | ppm d.b. | NOSHAN | |
Barley | Malted barley germs | Proximates | Proline | 0.77 | mg/g DM | NOSHAN | |
Barley | Malted barley germs | Proximates | Proline | 2.26 | mg/g DM | NOSHAN | |
Barley | Malted barley germs | Proximates | Proline | 11.22 | mg/g dry matter | NOSHAN | |
Barley | Malted barley germs | Proximates | Proline | 13.57 | mg/g dry matter | NOSHAN | |
Barley | Malted barley germs | Proximates | Protein, 60kDa jasmonate-induced | 3 | % | NOSHAN | |
Barley | Malted barley germs | Proximates | Protein, crude | 32.07 | g/100g | NOSHAN | |
Barley | Malted barley germs | Proximates | Protein, histone | 75 | % | NOSHAN | |
Barley | Malted barley germs | Proximates | Protein, predicted | 22 | % | NOSHAN |