Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Cheese | Cheese | Vitamins | Vitamin E | 17.56 | mg tocopherol acetate/kg | Soft | NOSHAN |
| Cheese | Cheese | Vitamins | Vitamin E | 536.32 | mg tocopherol acetate/kg | Soft and hard | NOSHAN |
| Cheese | Cheese | Vitamins | Vitamin A | 16880.34 | IU/kg | Soft and hard | NOSHAN |
| Cheese | Cheese | Vitamins | Vitamin A | 11650.49 | IU/kg | Hard | NOSHAN |
| Cheese | Cheese | Vitamins | Vitamin A | 18562.87 | IU/kg | Soft | NOSHAN |
| Cheese | Cheese | Inorganics | Vanadium | 0.03 | ppm d.b. | Hard | NOSHAN |
| Cheese | Cheese | Inorganics | Vanadium | <0.01 | ppm d.b. | Soft | NOSHAN |
| Cheese | Cheese | Inorganics | Vanadium | <0.01 | ppm d.b. | Soft and hard | NOSHAN |
| Cheese | Cheese | Proximates | Valine | 20.05 | mg/g dry matter | Hard | NOSHAN |
| Cheese | Cheese | Proximates | Valine | 2.14 | mg/g DM | Hard | NOSHAN |