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Food name Side stream Component group Component Value Unit Description Reference
Grape Grape marc Inorganics Sulphur 0.12 % DM Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape marc Inorganics Sodium 70.62 mg/kg DM Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape marc Proximates Protein (crude) digestibility, in vitro 0.53 N/A Grape marc from Movialsa By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape marc Proximates Protein (crude) digestibility, in vitro 0.51 N/A Grape marc from Gonzlez-Byass By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape marc Inorganics Potassium 19967 mg/kg DM Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape marc Inorganics Oxygen 35.03 % d.b. Analysis of the characteristics of the residues of the wine production chain finalized to their industrial and energy recovery
Grape Grape marc Inorganics Organic matter 744 g/kg DM Fresh Online European Feedstock Atlas basis version
Grape Grape marc Inorganics Organic matter 827 g/kg DM Grape marc from Movialsa By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape marc Inorganics Organic matter 888 g/kg DM Grape marc from Gonzlez-Byass By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
Grape Grape marc Proximates Nitrogen, total 14.3 g/kg DM Grape marc from Movialsa By-products from viticulture and the wine industry, potential as sources of nutrients for ruminants
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