Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Rape | Rapeseed press cake | Proximates | Arabinose | 70.31 | Covalent-bound pectin fraction (Na2CO3 fraction) (GC/MS) | NOSHAN | |
| Rape | Rapeseed press cake | Proximates | Arabinose | 77.87 | Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) | NOSHAN | |
| Rape | Rapeseed press cake | Proximates | Arginine | 13.59 | mg/g dry matter | NOSHAN | |
| Rape | Rapeseed press cake | Proximates | Arginine | 0.15 | mg/g DM | NOSHAN | |
| Rape | Rapeseed press cake | Inorganics | Arsenic | 0.13 | ppm d.b. | NOSHAN | |
| Rape | Rapeseed press cake | Proximates | Ash | 7.29 | % DM | NOSHAN | |
| Rape | Rapeseed press cake | Proximates | Aspartic acid | 9.28 | % D AA | NOSHAN | |
| Rape | Rapeseed press cake | Proximates | Aspartic acid/Asparagine | 0.99 | mg/g DM | NOSHAN | |
| Rape | Rapeseed press cake | Proximates | Aspartic acid/Asparagine | 18.75 | mg/g dry matter | NOSHAN | |
| Rape | Rapeseed press cake | Inorganics | Barium | 6.85 | ppm d.b. | NOSHAN |