Food
| Food name | Side stream | Component group | Component | Value | Unit | Description | Reference |
|---|---|---|---|---|---|---|---|
| Apple | Apple | Proximates | Valine | 7.2 | % protein | Whole, fresh | Feedipedia |
| Apple | Apple | Inorganics | Vanadium | <0.01 | ppm d.b. | Whole | NOSHAN |
| Apple | Apple | Vitamins | Vitamin A | <1000 | IU/kg | Whole | NOSHAN |
| Apple | Apple | Vitamins | Vitamin E | 15.61 | mg tocopherol acetate/kg | Whole | NOSHAN |
| Apple | Apple | Waste compounds | Volatile content | 82.37 | % d.b. | Whole | NOSHAN |
| Apple | Apple | Waste compounds | Volatile solids content | 0.979 | g volatile solids/g total solids | Cropgen database | |
| Apple | Apple | Proximates | Water | 11.3 | g/100g | Whole | NOSHAN |
| Apple | Apple | Proximates | Xylose | 47 | Non covalent-bound pectin fraction (CDTA fraction) (GC/MS) | Whole | NOSHAN |
| Apple | Apple | Proximates | Xylose | 20 | Covalent-bound pectin fraction (Na2CO3 fraction) (GC/MS) | Whole | NOSHAN |
| Apple | Apple | Undesirable components | Yeast | 83000 | cfu/g | Whole | NOSHAN |